Mixed Case - The Summer Edition (Case of 6) - Paisley Bear Wine

Mixed Case - The Summer Edition (Case of 6) - Paisley Bear Wine

Brand: Various
Proof that happiness and a Summer glow can, in fact, be delivered by the case.
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R 161.93

Proof that happiness and a Summer glow can, in fact, be delivered by the case.

🛡️
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Non-Returnable.

Product Information

SKU99873083
Stock StatusIn Stock
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A South African summer is unmistakable - the sizzle of a braai, the hum of sprinklers over dry lawns, sunscreen-slick shoulders, and a glass of something cold sweating in your hand as laughter bounces off the walls.

The Summer Edition 2025 is curated for these moments: six bottles that belong in a bucket of ice and chosen for sunshine, joy, and lazy afternoons stretching into starry nights.

From sparkling MCC to blushing rosé and elegant cool-climate reds, this collection captures the carefree heartbeat of our summer.
Kick off your shoes, let the crickets sing, and pour yourself another - this is summer, bottled.

  1. Saltare Brut Rosé:
    Nose: Ripe strawberries, delicate rose petals, and a zest of citrus - like a morning picking fruit at the market in Stellenbosch.
    Palate: Bright and elegant - red berries and cream, with a fine, lively mousse that dances across the tongue.
    Ageing Potential: 3-5 years, though right now it's pure sunshine in a glass.
    Food Pairing: Smoked snoek pâté on crackers, fresh berries, or sushi eaten on the patio.
    Summer Moment: The first sip before a seaside lunch, playlist humming, everyone glowing in the sun.

  2. Groote Post Méthode Cap Classique Brut NV:
    Nose: Crisp green apple, juicy pear, and freshly baked brioche - like strolling past a Cape Dutch bakery on a Sunday morning.
    Palate: Lively bubbles with refreshing citrus and a clean, playful finish.
    Ageing Potential: 4-6 years, gaining toasty depth over time.
    Food Pairing: Fresh oysters at Kalk Bay, flame-grilled prawns, or salted popcorn while watching the sunset over the Atlantic.
    Summer Moment: The clink that starts every celebration - birthday braais, beach picnics, or "just because" moments.

  3. Hidden Valley Hidden Treasure (Rose):
    Nose: Honeysuckle, ripe peach, and tropical fruit that remind you of late summer days on the Garden Route.
    Palate: Lush but balanced - ripe fruit with a mineral freshness that keeps it lively.
    Ageing Potential: 4-5 years, though it's already irresistible.
    Food Pairing: Cape Malay chicken curry, linefish off the braai, or citrusy salads on the veranda.
    Summer Moment: Sunset braai where the coals are glowing, laughter floats in the air, and someone keeps saying, "One more glass!"

  4. Jordan Rosé:
    Nose: Watermelon, strawberries, and a faint hint of wild fynbos on a warm afternoon.
    Palate: Bone-dry and crisp, with red berries and a cheeky citrus snap.
    Ageing Potential: Best enjoyed young - it's summer in a glass.
    Food Pairing: Grilled calamari, herby potato salad, or fresh figs with prosciutto on the deck.
    Summer Moment: That lazy afternoon when braai smoke drifts across the garden, kids chase the dog with a hosepipe, and someone laughs too loud.

  5. Beau Constantia Pas de Nom White:

Nose: Fresh gooseberry, lime zest, and green fig leaf - that unmistakable scent of a Cape summer morning, just after the sprinklers have stopped.
Palate: Zesty and vibrant from the Sauvignon Blanc, rounded by Semillon's soft, waxy texture. Think passion fruit, citrus, and a touch of that cool coastal salinity carried by the Constantia breeze.
Ageing Potential: 4-6 years - it'll gain lovely depth and creaminess, but it's showing beautifully right now.
Food Pairing: Grilled kabeljou, lemon and herb chicken, or a crisp garden salad with feta and avo.
Summer Moment: That golden hour glass before supper, the mountain glowing green and gold, friends still debating who's in charge of the braai tongs.

  1. Chamonix Feldspar Pinot Noir:

Nose: Wild cherries, rooibos, and the warm, earthy scent after a summer shower in the Cape.
Palate: Smooth, juicy red fruits with a gentle oak spice - elegant, grounded, and inviting.
Ageing Potential: 5-7 years, though it's perfect now.
Food Pairing: Braaied lamb chops, snoek on the coals, or roasted wild mushrooms.
Summer Moment: Long table under fairy lights, night thick with laughter and heat, the last glass poured as someone starts singing off-key.

The Wrap-Up:

This isn't just a wine case - it's a South African summer in six chapters.
Warning: May cause excessive braai-ing, poolside chaos, and laughter that lasts all night followed by a solemn morning of dunking Ouma rusks in coffee to recover.

What's in the box
1 x Saltare Brut Rosé 750ml
1 x Groote Post Méthode Cap Classique Brut NV 750ml
1 x Hidden Valley Hidden Treasure 750ml
1 x Jordan Rosé 750ml
1 x Beau Constantia Pas de Nom White 750ml
1 x Chamonix Feldspar Pinot Noir 750ml

A South African summer is unmistakable - the sizzle of a braai, the hum of sprinklers over dry lawns, sunscreen-slick shoulders, and a glass of something cold sweating in your hand as laughter bounces off the walls.

The Summer Edition 2025 is curated for these moments: six bottles that belong in a bucket of ice and chosen for sunshine, joy, and lazy afternoons stretching into starry nights.

From sparkling MCC to blushing rosé and elegant cool-climate reds, this collection captures the carefree heartbeat of our summer.
Kick off your shoes, let the crickets sing, and pour yourself another - this is summer, bottled.

  1. Saltare Brut Rosé:
    Nose: Ripe strawberries, delicate rose petals, and a zest of citrus - like a morning picking fruit at the market in Stellenbosch.
    Palate: Bright and elegant - red berries and cream, with a fine, lively mousse that dances across the tongue.
    Ageing Potential: 3-5 years, though right now it's pure sunshine in a glass.
    Food Pairing: Smoked snoek pâté on crackers, fresh berries, or sushi eaten on the patio.
    Summer Moment: The first sip before a seaside lunch, playlist humming, everyone glowing in the sun.

  2. Groote Post Méthode Cap Classique Brut NV:
    Nose: Crisp green apple, juicy pear, and freshly baked brioche - like strolling past a Cape Dutch bakery on a Sunday morning.
    Palate: Lively bubbles with refreshing citrus and a clean, playful finish.
    Ageing Potential: 4-6 years, gaining toasty depth over time.
    Food Pairing: Fresh oysters at Kalk Bay, flame-grilled prawns, or salted popcorn while watching the sunset over the Atlantic.
    Summer Moment: The clink that starts every celebration - birthday braais, beach picnics, or "just because" moments.

  3. Hidden Valley Hidden Treasure (Rose):
    Nose: Honeysuckle, ripe peach, and tropical fruit that remind you of late summer days on the Garden Route.
    Palate: Lush but balanced - ripe fruit with a mineral freshness that keeps it lively.
    Ageing Potential: 4-5 years, though it's already irresistible.
    Food Pairing: Cape Malay chicken curry, linefish off the braai, or citrusy salads on the veranda.
    Summer Moment: Sunset braai where the coals are glowing, laughter floats in the air, and someone keeps saying, "One more glass!"

  4. Jordan Rosé:
    Nose: Watermelon, strawberries, and a faint hint of wild fynbos on a warm afternoon.
    Palate: Bone-dry and crisp, with red berries and a cheeky citrus snap.
    Ageing Potential: Best enjoyed young - it's summer in a glass.
    Food Pairing: Grilled calamari, herby potato salad, or fresh figs with prosciutto on the deck.
    Summer Moment: That lazy afternoon when braai smoke drifts across the garden, kids chase the dog with a hosepipe, and someone laughs too loud.

  5. Beau Constantia Pas de Nom White:

Nose: Fresh gooseberry, lime zest, and green fig leaf - that unmistakable scent of a Cape summer morning, just after the sprinklers have stopped.
Palate: Zesty and vibrant from the Sauvignon Blanc, rounded by Semillon's soft, waxy texture. Think passion fruit, citrus, and a touch of that cool coastal salinity carried by the Constantia breeze.
Ageing Potential: 4-6 years - it'll gain lovely depth and creaminess, but it's showing beautifully right now.
Food Pairing: Grilled kabeljou, lemon and herb chicken, or a crisp garden salad with feta and avo.
Summer Moment: That golden hour glass before supper, the mountain glowing green and gold, friends still debating who's in charge of the braai tongs.

  1. Chamonix Feldspar Pinot Noir:

Nose: Wild cherries, rooibos, and the warm, earthy scent after a summer shower in the Cape.
Palate: Smooth, juicy red fruits with a gentle oak spice - elegant, grounded, and inviting.
Ageing Potential: 5-7 years, though it's perfect now.
Food Pairing: Braaied lamb chops, snoek on the coals, or roasted wild mushrooms.
Summer Moment: Long table under fairy lights, night thick with laughter and heat, the last glass poured as someone starts singing off-key.

The Wrap-Up:

This isn't just a wine case - it's a South African summer in six chapters.
Warning: May cause excessive braai-ing, poolside chaos, and laughter that lasts all night followed by a solemn morning of dunking Ouma rusks in coffee to recover.

What's in the box
1 x Saltare Brut Rosé 750ml
1 x Groote Post Méthode Cap Classique Brut NV 750ml
1 x Hidden Valley Hidden Treasure 750ml
1 x Jordan Rosé 750ml
1 x Beau Constantia Pas de Nom White 750ml
1 x Chamonix Feldspar Pinot Noir 750ml

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