Distillique Sodium Metabisulphite 100g

Sodium metabisulphite is used as a sterilizing agent in wines to kill off harmful bacteria and wild yeast.

Use recommended dosage to purify juice: Add 0.2g per liter of water.

To sanitize equipment, add 16g per liter of water and add 3g of Citric Acid to the solution.

At bottling time, add 0.2g per liter of wine.

What's in the box
1 x Distillique Sodium Metabisulphite 100g Sachet