The ANJIN-SAMA Santoku Knife is a versatile all-purpose kitchen tool, crafted to excel in slicing, dicing, and chopping meat, fish, and vegetables. Combining the precision of a Japanese Nakiri and the functionality of a Western Gyuto, this 18 cm Santoku is ideal for home cooks and those new to Japanese knives. Made from 67-layer Damascus steel with a VG-10 core, it offers exceptional sharpness and durability. The kurouchi hammered Damascus finish reduces friction for smooth cuts, while the octagonal burl wood and resin handle provides an ergonomic, balanced grip. Packaged in a gift box, the ANJIN-SAMA Santoku is a reliable and elegant addition to any kitchen.
Specifications:
Knife Type: Santoku
Blade Finish: Kurouchi Hammered Damascus
Blade Material: 67-layer Damascus Steel, VG-10 core
Handle: Octagonal Burl Wood and Resin
Hardness: 62 HRC
Blade Size: 18 cm
Extras: Gift Box
What's in the box
1 x ANJIN-SAMA Santoku Knife
1 x Gift Box