At Toor we've always wanted to showcase South African flavors with whisky so we have been working with our regulators to deliver a spirit that is a whisky at heart but which is amplified with local flavors.
In South Africa we have recently been given the Whisky Aperitif category which allows us to amplify our grain whisky by post ageing rapidly exposing it to our chosen flavors (in this case Natural Camel Thorn Wood) using our unique technology at Doña distillery. To adhere to the rule:
We will always use real whisky as our base liquid
Enhance it with natural ingredients
Bottled at a maximum of 30% ABV.
What's in the box
1 x 750ml bottle of Toor Camel Thorn Whisky Aperitif
