MONIN Butterscotch Syrup captures the creamy buttery caramel notes associated with Butterscotch sweets. Butterscotch is believed to have been invented in Yorkshire in 1817. It quickly became so famous the company started to supply the Royal Family. Butterscotch is famously used as a base ingredient in pastries, ice creams, fudge, puddings and sauces. MONIN Butterscotch syrup is perfect for use in coffees, iced coffees, frappes, cocktails and mocktails.
Colour: Clear with yellow glints
Nose: Buttery and caramel notes
Attack: Long lasting buttery taste
Length In Mouth: Butterscotch candy forward notes with a creamy mouthfeel
What's in the box
1 x Monin Butterscotch 700ml
