French oak adds style and class to this magical grape. A contemporary and deliciously mouth-filling experience of white pear, quince and green pineapple interlaced with spicy complexity.
Juice was fermented in 228l 2nd and 3rd fill Burgundian shaped barrels, amphora and in concrete egg. The wine was matured "surlie" in the barrel for 6 months with occasional barrel rolling to add richness to the palate.
To accentuate the fresh citrus flavour, 29% tank fermented Chenin Blanc was blended with the barrel fermented portion.
What's in the box
6 x Jordan Inspector Péringuey Chenin Blanc