Dehydrated turmeric sticks, also known as dried turmeric roots, are the whole, dried form of the turmeric plant (Curcuma longa). They are valued for their deep golden colour, earthy aroma, and warm, slightly bitter flavour, and are commonly used in traditional cooking, spice preparation, and infusions.
Common Uses:
Cooking and flavouring
Added whole to curries, stews, and slow-cooked dishes
Infuses oils, broths, and sauces with colour and flavour
Used in traditional recipes for depth and aroma
Spice preparation
Ground into turmeric powder using a spice grinder
Used as a base for homemade spice blends
Can be grated after soaking for fresh applications
Pickling and preserves
Used in pickles and relishes
Adds colour and earthy notes to preserved foods
Combined with spices for traditional condiments
Infusions
Steeped in hot water, milk, or other liquids
Used to create flavourful infusions
Added to syrups or blends for culinary use
Serving suggestions
Everyday ideas
Soak and grate into cooking for a fresh turmeric flavour
Add a small piece to boiling rice or lentils
Use when making homemade spice mixes
Savory applications
Add to curries, dals, and vegetable dishes
Infuse into broths and soups
Use in marinades for meats or plant-based dishes
Preserves and condiments
Slice or crush for use in pickles
Add to chutneys and relishes
Combine with vinegar or brine-based preparations
Infused preparations
Steep in warm liquids to extract colour and flavour
Use in infused oils or syrups
Combine with spices like ginger and cinnamon for aromatic blends
Dehydrated turmeric sticks are a versatile pantry ingredient, offering rich colour and earthy flavour while allowing flexibility to be used whole, ground, or infused in a wide range of culinary applications.
What's in the box
1 x TKM Foods - Turmeric Sticks
