Cast iron cookware is an integral part of a well-equipped kitchen. Everyone agrees that a cast iron frying pan, also called a skillet, is a must-have. Opinions differ whether a braiser pan or a Cocotte is the better addition to it, and it really depends on your cooking habits and preferences. Undoubtedly it is best to have them all and be prepared for all present and future cooking ambitions.
This is why STAUB put together this three-piece set of cast iron classics: a frying pan for frying fish, meat and vegetables, a braiser or sauté pan for stews and casseroles, a Cocotte (or Dutch oven) for larger quantities and slow-cooked oven recipes, and a lid with aroma rain function that makes sure the food stays succulent and forms a delicious sauce. All items have a diameter of 24cm, making the set perfect for family meals or three-course dinners with your friends.
The high-quality, enamelled cast iron combines all the excellent cooking characteristics and durability of cast iron with the ease-of-use and timeless elegance of enamelled cookware. The items are stackable to form a neat pile when not in use, so the set fits into every kitchen.
The depths (without lid) are as follows:
Cocotte: 11.5cm
Saute pan: 7.5cm
Frying pan: 4.5cm
Base diameter of cocotte: 18.5cm
- 3-piece set with Cocotte, braiser, frying pan and lid
- 24 cm diameter, cocotte 4l capacity, saute pan 2,9l capacity and frying pan 1.9l capacity
- Includes four rim protectors for storage
- High-quality enamelled cast iron
- Suitable for all hobs including induction and in the oven
Characteristics
- Material: Cast iron
- Coating: Black Matte
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Number of parts: 3
What's in the box
1 x 4L Cocotte
1 x 2.9L Saute pan
1 x 1.9L Frying pan
1 x Lid
1 x Care guide
