Love home baking and homemade dough recipes? This 2-in-1 baking set includes a heavy-duty stainless steel rolling pin and large silicone dough mat. Say goodbye to messy countertops and sticky dough. Perfect for making pastries, pizza, dumplings and bread for your whole family, great for both new home bakers and cooking enthusiasts!
Premium Food-Safe Material for Daily Home Baking
The dough mat is made of food-grade silicone, heat-resistant, BPA-free. The rolling pin is built from sturdy food-grade stainless steel, rust-proof and non-toxic. Both pieces are safe for contact with bread, dumpling, pizza and pastry dough for family meals.
Large Size Silicone Mat with Clear Dual-Unit Measuring Marks
Extra large 60cm × 40cm baking mat printed with centimetre and inch scales plus circle guides. It helps you roll dough to accurate sizes for pies, pizza bases and pastries. Non-slip bottom sticks firmly to countertops to prevent sliding while kneading.
Smooth Heavy-Duty Stainless Steel Rolling Pin
43-cm total length metal rolling pin with rotating roller barrel. Smooth polished surface resists dough sticking, no extra flour required most of the time. Solid stainless steel delivers good weight to flatten dough effortlessly for dumpling wrappers, flatbread and cookies.
Easy-to-Clean & Reusable Kitchen Baking Tools
Both items are quick to wash by hand. The silicone mat can be rolled up for compact storage without creases. Stainless steel rolling pin wipes clean in seconds. No wooden-tool issues like absorbing grease, mould or splintering, long-lasting for repeated kitchen use.
Wide Versatility for Many Homemade Dishes
Ideal for kneading, rolling and shaping dough. Great for dumplings, roti, pizza crust, bread, cookie dough, tarts and pies. Suitable for home daily cooking, weekend family baking and small home-based food preparation projects.
How To Use
Lay the silicone mat flat on your clean dry countertop; its non-slip base will hold it in place.
Place your dough onto the marked mat surface. Use the stainless-steel rolling pin to press and roll dough evenly.
Follow the printed circle and ruler markings to get your desired dough size and thickness.
After cooking work, hand-wash both items with mild soapy water, dry fully. Roll the mat for storage.
Usage Scenarios
Making dumpling wrappers, roti and flatbread for daily home meals
Baking pizza, bread, cookies, pies and pastries at home
Weekend family baking activities
Small home food-prep projects
Important Buying & Usage Notes
The silicone mat is heat-resistant, do NOT place it directly over open flame or hot stove burners.
Do not use sharp knives or sharp metal tools to cut directly on the silicone mat to avoid surface damage.
Hand-wash is recommended for both items. Do not leave the stainless-steel rolling pin soaking in water for long periods. Dry thoroughly after washing.
This is home-kitchen bakeware, not industrial-grade equipment.
Check all contents right after receiving your parcel. Keep both tools stored in dry place.
What's in the box
1 x Large 60×40cm Silicone Baking Mat
1 x Stainless Steel Rolling Pin
