Description:
Bring the authentic taste of South India to your kitchen with Ramna Premium Quality Idli Rice.
Naturally aged for at least one year, this short-grain white rice is specifically selected to provide the perfect texture and fermentation required for fluffy idlis and crispy dosas.
Whether you are a seasoned chef or a home cook, Ramna Idli Rice ensures consistent, professional-grade results every time.
Product Features
Aged to Perfection: Aged for a minimum of 12 months to improve starch content, ensuring your batter rises perfectly.
Versatile Culinary Use: While ideal for Idlis and Dosas, its slightly sticky texture makes it excellent for Biryanis, Pongal, and fried rice.
Premium Short-Grain: Specifically sourced and processed to maintain the high quality expected in traditional South Indian cuisine.
Convenient Packaging: Comes in a durable, easy-to-carry 5kg bag with a secure handle and zip-top closure to maintain freshness.
Cooking Instructions
Prep:Use 1 cup of Idli Rice to 2 cups of water.
Stove Top:Rinse rice twice. Combine with water and let rest for 15 minutes. Bring to a boil, then simmer on medium flame for 15 minutes or until water is absorbed.
Electric Rice Cooker: Rinse rice, add water, and set to cook. Fluff with a fork before serving.
What's in the box
1 x Ramna Idli Rice |5kg
