- Blended from honeybush, vetiver roots and dried ginger pieces
- Woody, earthy and spicy infusion with natural sweetness
- A warming and grounding tea with refreshing aromatic notes
- 100% natural ingredients, free from additives, colourants, and preservatives
- Suitable for vegans and vegetarians
- Packed in 100g vacuum sealed bag to preserve freshness
The deep earthiness of vetiver roots from the Eastern Cape meets the lively spice of Indian ginger, creating a blend that is both grounding and invigorating. Together they unfold into a cup that is rich with warmth, fragrance and balance.
Honeybush adds its natural sweetness and soothing roundness, weaving the contrasting characters of vetiver and ginger into harmony. The result is a warm infusion with layers of woody depth, gentle spice and lingering sweetness.
This tea offers both comfort and vitality, a grounding ritual that refreshes the senses while calming the spirit. It is a cup to steady the body and awaken the mind.
Serving suggestion:
We recommend brewing honeybush tea with water at around 100 degrees Celsius. Steep the herbs for approximately 3 minutes, then taste to see if the strength suits your preference. If you desire a stronger brew, you may steep it for another minute or two. Use a teapot with an infuser for best results. If a teapot is not available, an infuser ball, infuser cup, or a fine mesh strainer will also work well. For each serving, use about 3 to 4 grams of herbs, or roughly one teaspoon. This infusion may be steeped a second time; simply extend the brewing time to draw out the remaining flavour.
Please note:
Images are for illustration purposes only. Packaging may vary per batch, and the tea portions may differ from those shown in the images.
What's in the box
1 x Nigiro Vetiver Ginger Flavoured Honeybush Tea 100g
