- Crafted from green honeybush blended with pandan leaves and vanilla
- Light, grassy freshness balanced with sweet floral and creamy notes
- A spirited infusion that inspires vitality and balance
- 100% natural ingredients, free from additives, colourants, and preservatives
- Suitable for vegans and vegetarians
- Packed in 100g vacuum sealed bag to preserve freshness
A bright and uplifting infusion that unites the grassy freshness of green honeybush with the sweet, floral notes of pandan. Vanilla weaves through the blend with gentle creaminess, creating a cup that is both spirited and harmonious.
The green honeybush adds a lively, light character that differs from the deeper tones of fully fermented honeybush, bringing freshness and clarity. Pandan contributes its unique fragrance, often described as a grassy vanilla with a whisper of coconut, while vanilla itself deepens the sweetness into a soft, rounded finish.
This tea is full of vitality and charm, a lively companion for moments that call for clarity, spirit and gentle inspiration. It is as energising as it is soothing, a well-mingled balance of liveliness and calm.
Serving suggestion:
We recommend brewing honeybush tea with water at around 100 degrees Celsius. Steep the herbs for approximately 3 minutes, then taste to see if the strength suits your preference. If you desire a stronger brew, you may steep it for another minute or two. Use a teapot with an infuser for best results. If a teapot is not available, an infuser ball, infuser cup, or a fine mesh strainer will also work well. For each serving, use about 3 to 4 grams of herbs, or roughly one teaspoon. This infusion may be steeped a second time; simply extend the brewing time to draw out the remaining flavour.
Please note:
Images are for illustration purposes only. Packaging may vary per batch, and the tea portions may differ from those shown in the images.
What's in the box
1 x Nigiro Vanilla Pandan Green Flavoured Honeybush Tea 100g
