- Carefully cultivated in Taiwan's Nantou and Chiayi highlands under ideal mountain conditions
- Naturally smooth with a delicate milky sweetness and floral aroma
- Offers up to seven infusions with evolving taste and fragrance
- Best appreciated with slow, mindful brewing to capture each layer
- 100% natural ingredients, free from additives, colourants, and preservatives
- Suitable for vegans and vegetarians
- Packed in 100g vacuum sealed bag to preserve freshness
Nigiro Taiwanese Milky Jin Shuan Oolong Tea is a graceful expression of Taiwan's tea innovation. Grown in the highlands of Nantou and Chiayi, the tea leaves are thick, plump, and lustrous, revealing a brilliant emerald green shade that speaks to their freshness and careful cultivation. These mountain gardens benefit from misty conditions and rich soil, which help concentrate flavour and aroma within each leaf.
Once steeped, the tea yields a gentle, milky sweetness that is entirely natural, not flavoured or artificially enhanced. This soft milky note, paired with delicate floral undertones, gives the infusion a balanced and elegant character. Its mouthfeel is silky and refined, appealing to both seasoned tea drinkers and those new to oolongs seeking a softer entry point.
What makes this tea even more remarkable is its endurance across multiple infusions. With proper brewing, the leaves will offer up to seven steepings, each round delivering a new layer of aroma and flavour. It is often enjoyed using traditional gongfu brewing methods, which allow the tea to open up slowly and reveal its true depth and clarity.
Serving suggestion:
We recommend brewing oolong tea with water at around 85 degrees Celsius. Steep the tea for approximately 3 minutes, then taste to see if the strength suits your preference. If you desire a stronger brew, you may steep it for another minute or two. Use a teapot with an infuser for best results. If a teapot is not available, an infuser ball, infuser cup, or a fine mesh strainer will also work well. For each serving, use about 3 to 4 grams of loose leaf tea, or roughly one teaspoon. This tea may be steeped a second time; simply extend the brewing time to draw out the remaining flavour.
Please note:
Images are for illustration purposes only. Packaging may vary per batch, and the tea portions may differ from those shown in the images.
What's in the box
1 x Nigiro Taiwanese Milky Jin Shuan Oolong Tea 100g
