- 100% pure moringa leaves from the north of Pretoria
- Naturally rich in antioxidants and nutrients
- Offers a gentle balance of spiced and grassy flavour notes
- 100% natural ingredients, free from additives, colourants, and preservatives
- Suitable for vegans and vegetarians
- Sealed in a 100g zip-sealed bag to maintain optimal freshness.
Moringa, often called the "miracle tree", has been valued for centuries across Africa and Asia for its rich nutritional profile and energising properties. Cultivated in the warm regions north of Pretoria, these vibrant green leaves are carefully harvested and dried to preserve their natural vitality and evergreen essence.
The first sip reveals a gentle spice that awakens the palate, while subsequent infusions unfold into a sweet, grassy character that reflects the purity of the plant. Naturally caffeine free, moringa is enjoyed not only for its fresh, earthy taste but also for the general wellness benefits associated with traditional herbal infusions.
Perfect as a daily tonic or a moment of mindful pause, this infusion offers a taste of nature's abundance in its simplest form.
Serving suggestion:
We recommend brewing herbal infusion with water at around 100 degrees Celsius. Steep the herbs for approximately 3 minutes, then taste to see if the strength suits your preference. If you desire a stronger brew, you may steep it for another minute or two. Use a teapot with an infuser for best results. If a teapot is not available, an infuser ball, infuser cup, or a fine mesh strainer will also work well. For each serving, use about 3 to 4 grams of herbs, or roughly one teaspoon. This infusion may be steeped a second time; simply extend the brewing time to draw out the remaining flavour.
Please note:
Images are for illustration purposes only. Packaging may vary per batch, and the tea portions may differ from those shown in the images.
What's in the box
1 x Nigiro Moringa Leaves Herbal Infusion 100g