- Crafted from ultra-high-grade rooibos and honeybush
- Smooth, earthy sweetness balanced with woody and citrus undertones
- A harmonious infusion showcasing South Africa's finest botanicals
- 100% natural ingredients, free from additives, colourants, and preservatives
- Suitable for vegans and vegetarians
- Packed in 100g vacuum sealed bag to preserve freshness
This blend unites two of South Africa's most celebrated herbal treasures, honeybush and rooibos. Together they reveal a harmony of character, a balance of sweetness, depth, and vitality that speaks to the land where they are grown.
Honeybush, thriving in the wetter regions around Knysna, George, and Plettenberg Bay, brings mellow earthiness and natural sweetness. Rooibos, born in the rugged Cederberg mountains, contributes dry woody notes with a gentle hint of citrus. Their contrasting qualities complement one another beautifully.
The result is a cup that feels whole and complete, where the friendship of honeybush and rooibos shines through with every sip. A true reflection of South Africa's rich tea heritage.
Serving suggestion:
We recommend brewing honeybush tea with water at around 100 degrees Celsius. Steep the herbs for approximately 3 minutes, then taste to see if the strength suits your preference. If you desire a stronger brew, you may steep it for another minute or two. Use a teapot with an infuser for best results. If a teapot is not available, an infuser ball, infuser cup, or a fine mesh strainer will also work well. For each serving, use about 3 to 4 grams of herbs, or roughly one teaspoon. This infusion may be steeped a second time; simply extend the brewing time to draw out the remaining flavour.
Please note:
Images are for illustration purposes only. Packaging may vary per batch, and the tea portions may differ from those shown in the images.
What's in the box
1 x Nigiro Honeybush & Rooibos Blend Tea 100g
