Nairns Gluten Free Ginger Biscuit Breaks are made from wholegrain oats that's been carefully grown and tested to be gluten-free and coeliac safe. Chock full of fibre and nourishment and bursting with real ginger flavour, they come in handy pouches so you simply pop them into your lunch pack and go. A satisfying snack for the health conscious as they contain 40% less sugar than your average biscuit and only 44 calories per biscuit, take a break, bite into these crunchy ginger biscuits along with your favourite social cuppa and share gluten-free ginger good times.
Benefits:
- Gluten-free
- Made with wholegrain oats and real ginger stems
- Energy sustaining: high in fibre - 47 calories per biscuit - 40% less sugar than most regular sweet biscuits
- Carefully farmed to ensure no gluten contamination
- Packed in a dedicated gluten-free facility
- Non GMO
- Vegan
- Handy pouches for easy snack packing
Allergens:
- Both the recipe and factory is nut free, but ingredients cannot be guaranteed are nut free. Manufactured on equipment that handles milk
- Not suitable if you are allergic to the protein avenin
Ingredients:
- Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Syrup, Sea Salt
