Trenette is a type of narrow, 1.5mm, flat, dried pasta associated mainly with Genoa and Liguria, and traditionally served with pesto alla genovese. Trenette al pesto can include potatoes and green beans boiled together. Why not give it a try?
KEY FEATURES
Trenette Pasta Cutter
xHeavy duty stainless steel body: highly durable and excellent large quantities
xVersatility: to produced a variety of fresh Italian pasta
xEasy Clean: integral side rings, to eliminate flour and pasta entrapment for easy cleanability
What's in the box
1 x Trenette Pasta Cutter
