Our cookies & biscuits are baked in small batches in our kitchen in Darling in
the Swartland. The Swartland is famous for its flowing landscapes with extensive
wheat fields which have for generations fed South Africans. The wheat flour we
use is stoneground, sourced from local farmers growing crops in an environmentally
conscious way. Thecrunchies are produced in a factory that contains nuts.
Evita se Perron
pays tribute to a long established South African tradition of quality baked goods.
All packaging is recyclable.
Evita se Perron products are Kosher, Halaal and Proudly South African.
Allergens: Cow's milk, Egg, Gluten, Wheat and Tree nuts
What's in the box
3 x packs of 200g Crunchies
