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Eco Bini Bokashi BAM! Terra Preta Nova Charged Biochar Starter Mix (2kg)

Eco Bini Bokashi BAM! Terra Preta Nova Charged Biochar Starter Mix (2kg)

High-performance BAM! catalyst with activated carbon to transform kitchen waste into permanent living soil.
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R 28.00R 33.60
🚚 Ships in 7-9 work days

High-performance BAM! catalyst with activated carbon to transform kitchen waste into permanent living soil.

🛡️
Warranty
Non-Returnable.

Product Information

SKU102673041
Stock StatusIn Stock
Safe Checkout

Key Features

  • Dual-Action Catalyst: Combines active lactic acid bacteria (LAB) with premium macadamia granular activated carbon (GAC).
  • Odour-Free Fermentation: Macadamia GAC immediately traps ammonia and volatile organic compounds to eliminate bad smells.
  • Permanent Soil Infrastructure: Deposits microscopic carbon "hotels" that host beneficial microbes in your soil for years.
  • Accelerated Breakdown: Fast anaerobic pickling in the bucket transitions to rapid aerobic soil integration once buried.
  • Zero-Waste System: Safely processes all food waste, including meat, dairy, fish, bones, and citrus.

Description

Bokashi BAM! is a premium microbial starter mix engineered to transform everyday kitchen waste into Terra Preta Nova-a highly fertile, carbon-rich living soil inspired by ancient Amazonian dark earths.

Unlike standard wheat-bran bokashi, Bokashi BAM! utilizes high-protein canola meal and premium macadamia Granular Activated Carbon (GAC). The GAC acts as permanent microbial housing, ensuring the beneficial biology remains stable in the bag and continues to thrive in your garden long after the organic waste has fully decomposed.

Key Advantages:

  • Never Expires: GAC-stabilized moisture protects the microbial colony, ensuring an exceptionally long shelf-life in breathable packaging.
  • No Nitrogen Robbery: Unlike raw biochar which can stunt plants, Bokashi BAM! is fully pre-charged with nutrients and active biology.
  • Diverse Biome: Loaded with Lactic Acid Bacteria (LAB) and aerobic soil microbes for maximum nutrient cycling.

How to Use

  1. Sprinkle 1 to 2 tablespoons of Bokashi BAM! over every layer of kitchen waste in your fermenter bucket.
  2. Press down firmly to compress the waste and seal the container tightly.
  3. Drain liquid fertilizer (bokashi tea) regularly, diluting it 1:100 for watering plants.
  4. Once the bucket is full, let it ferment sealed for 2-4 weeks, then bury the contents in soil or add them to a worm farm.

Suitable for

  • Fruit
  • Vegetables
  • Coffee grounds
  • Tea
  • Bread
  • Meat
  • Fish
  • Dairy
  • Bones
  • Citrus

Contains:

  • Premium Macadamia Granular Activated Carbon
  • Beneficial Active Microbes (BAM!)
  • Lactic Acid Bacteria (LAB)
  • Aerobic Soil Microbes
  • Canola Cake Meal
  • Sustainable Wood Carrier

Simple application. Double the speed. Triple the duration.

What's in the box
1 x 5L (2kg) Bag of Bokashi BAM! Starter Mix
1 x Cardboard Dispensing Box with Integrated Visual Instructions

Key Features

  • Dual-Action Catalyst: Combines active lactic acid bacteria (LAB) with premium macadamia granular activated carbon (GAC).
  • Odour-Free Fermentation: Macadamia GAC immediately traps ammonia and volatile organic compounds to eliminate bad smells.
  • Permanent Soil Infrastructure: Deposits microscopic carbon "hotels" that host beneficial microbes in your soil for years.
  • Accelerated Breakdown: Fast anaerobic pickling in the bucket transitions to rapid aerobic soil integration once buried.
  • Zero-Waste System: Safely processes all food waste, including meat, dairy, fish, bones, and citrus.

Description

Bokashi BAM! is a premium microbial starter mix engineered to transform everyday kitchen waste into Terra Preta Nova-a highly fertile, carbon-rich living soil inspired by ancient Amazonian dark earths.

Unlike standard wheat-bran bokashi, Bokashi BAM! utilizes high-protein canola meal and premium macadamia Granular Activated Carbon (GAC). The GAC acts as permanent microbial housing, ensuring the beneficial biology remains stable in the bag and continues to thrive in your garden long after the organic waste has fully decomposed.

Key Advantages:

  • Never Expires: GAC-stabilized moisture protects the microbial colony, ensuring an exceptionally long shelf-life in breathable packaging.
  • No Nitrogen Robbery: Unlike raw biochar which can stunt plants, Bokashi BAM! is fully pre-charged with nutrients and active biology.
  • Diverse Biome: Loaded with Lactic Acid Bacteria (LAB) and aerobic soil microbes for maximum nutrient cycling.

How to Use

  1. Sprinkle 1 to 2 tablespoons of Bokashi BAM! over every layer of kitchen waste in your fermenter bucket.
  2. Press down firmly to compress the waste and seal the container tightly.
  3. Drain liquid fertilizer (bokashi tea) regularly, diluting it 1:100 for watering plants.
  4. Once the bucket is full, let it ferment sealed for 2-4 weeks, then bury the contents in soil or add them to a worm farm.

Suitable for

  • Fruit
  • Vegetables
  • Coffee grounds
  • Tea
  • Bread
  • Meat
  • Fish
  • Dairy
  • Bones
  • Citrus

Contains:

  • Premium Macadamia Granular Activated Carbon
  • Beneficial Active Microbes (BAM!)
  • Lactic Acid Bacteria (LAB)
  • Aerobic Soil Microbes
  • Canola Cake Meal
  • Sustainable Wood Carrier

Simple application. Double the speed. Triple the duration.

What's in the box
1 x 5L (2kg) Bag of Bokashi BAM! Starter Mix
1 x Cardboard Dispensing Box with Integrated Visual Instructions

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