Dip-A-Lait designed for commercial kitchens and food service environments. It helps keep your sauces and gravies warm for self-serving or buffets. The Dip-A-Lait machine works with dry-heat and does not require water as normal Bain-marie's do.
Dip A Lait 2 Division
Made from stainless steel and 4 non slip feet
Include 2 x2L inserts
Designed for countertop use
Lid has carry handle and 2 serving spoon slots
Variable heat control
For ice cream dips, chocolate and caramel sauces and even gravies
Specifications;
- Capacity: 4 Lt
- Power: 0.125 kW
- Voltage: 230 V
- Dimensions: 340 x 247 x 307 mm
- Weight: 4 kg
What's in the box
1 x Dip A Lait 2 Division
