Make perfect molded desserts, jellies, salads, and cold soups with granulated gelatin powder, a versatile thickening agent made from pure protein (collagen) derived from beef and veal sources. This odorless, tasteless gelatin dissolves in hot water and sets into a firm, smooth jelly, making it ideal for a wide range of culinary applications.
Our granulated gelatin is unsweetened, easy to use, and suitable for home and professional kitchens. Simply soak in a cold liquid for 3-5 minutes to soften the granules, then dissolve in hot water for smooth, consistent results. Leaf or sheet gelatin is also available but requires a longer soaking time.
Key Features:
- Versatile Thickening Agent - Perfect for desserts, molded salads, and cold soups
- Granulated Form - Easy to measure, soak, and dissolve for smooth results
- Unsweetened & Neutral Flavor - Odorless and tasteless for culinary flexibility
- Made from Collagen - Pure protein derived from beef and veal sources
- Easy to Use - Soak 3-5 minutes in cold liquid before dissolving in hot water
- Professional & Home Friendly - Ideal for bakers, chefs, and home cooks
What's in the box
1 x Craft Gelatine Granules 1kg Pack
