Ideal for restaurants, rotisserie operations, catering businesses, hotels, and professional food service environments, this chicken rack increases cooking efficiency while delivering consistently delicious results.
Features:
- Designed for the COA1020 convection oven
- Holds multiple whole chickens upright for even cooking
- Premium food-grade stainless steel construction
- Open design promotes maximum airflow and heat circulation
- Helps achieve evenly cooked meat with crispy skin
- Allows excess fat and juices to drain during cooking
- Durable, rust-resistant, and built for commercial use
- Easy to clean and maintain
- Suitable for restaurants, hotels, catering, and commercial kitchens
What's in the box
1 x Convection Oven Chicken Rack - for COA1020