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Ceramic Cast Iron Casserole Dish Roaster - 32cm - Matt Black

Ceramic Cast Iron Casserole Dish Roaster - 32cm - Matt Black

Cast Iron Casserole Dish
1.01 Reviews
R 88.00R 94.39
🚚 Ships in 5-7 work days

Cast Iron Casserole Dish

🛡️
Warranty
6-Month Limited Warranty.
↩️
Return Policy
Hassle-Free Exchanges & Returns for 7 Days.

Product Information

SKU97132663
Stock StatusIn Stock
Safe Checkout

Features and Benefits

Enjoy all the benefits of Nouvelle high quality enamelled cast iron cookware:

  • Robust cast iron with multicoat porcelain enamelling ensures even heat distribution & superior heat retention for amazing results, saving energy and keeping food warmer for longer.

  • Ideal for a wide variety of cooking styles including frying, braising, roasting, grilling and baking.

  • Promotes healthier, chemical-free non-stick cooking, no seasoning required.

  • No leaching, non-reactive enamel coating.

  • Can be used on any heat source including gas, induction plates, vitroceramic glass, electric solid and radiant plates.

  • Attractive & ergonomic design available in a variety of colours.

  • Rust-resistant and easy to clean.

  • Dishwasher and freezer safe.

  • Quality assured with a Standard 1-Year Guarantee.

Care & Cleaning of Cast Iron Cookware

To keep your Nouvelle cookware in pristine condition, please follow these care and cleaning guidelines:

Cooking:

  • Cook only on low to medium heat to avoid discolouration. Lower heat settings are sufficient for most cooking needs thanks to the superior heat distribution and retention provided by the enamel.

  • Maximum Temperature: 200 C in ovens.

  • Not suitable for microwave use.

  • Use silicone or wooden cooking utensils rather than metal utensils which may scratch the enamel.

Cleaning:

  • Wash cookware in warm water with mild detergent, using a soft cloth or sponge. Avoid the use of harsh detergents or scourers that can scratch the enamel.

  • Do not immerse a hot pot or pan in cold water as this can cause thermal shock and damage the enamel.

  • After drying your cast iron cookware with a cloth, put it on the stovetop on low heat to properly dry it.

Storage:

  • To avoid corrosion, do not leave cookware to drip dry, instead dry directly after use and rub a little cooking oil on the exposed iron to seal it before storing. Store in an airy space away from steam and moisture.

  • The enamel may chip if bumped or knocked hard enough. To prevent chips and scratches, use sheets of paper towel or dish towels in between pieces of cookware when storing together.

What's in the box
1x Ceramic Cast Iron Casserole Dish Roaster - 32cm - Matt Black

Features and Benefits

Enjoy all the benefits of Nouvelle high quality enamelled cast iron cookware:

  • Robust cast iron with multicoat porcelain enamelling ensures even heat distribution & superior heat retention for amazing results, saving energy and keeping food warmer for longer.

  • Ideal for a wide variety of cooking styles including frying, braising, roasting, grilling and baking.

  • Promotes healthier, chemical-free non-stick cooking, no seasoning required.

  • No leaching, non-reactive enamel coating.

  • Can be used on any heat source including gas, induction plates, vitroceramic glass, electric solid and radiant plates.

  • Attractive & ergonomic design available in a variety of colours.

  • Rust-resistant and easy to clean.

  • Dishwasher and freezer safe.

  • Quality assured with a Standard 1-Year Guarantee.

Care & Cleaning of Cast Iron Cookware

To keep your Nouvelle cookware in pristine condition, please follow these care and cleaning guidelines:

Cooking:

  • Cook only on low to medium heat to avoid discolouration. Lower heat settings are sufficient for most cooking needs thanks to the superior heat distribution and retention provided by the enamel.

  • Maximum Temperature: 200 C in ovens.

  • Not suitable for microwave use.

  • Use silicone or wooden cooking utensils rather than metal utensils which may scratch the enamel.

Cleaning:

  • Wash cookware in warm water with mild detergent, using a soft cloth or sponge. Avoid the use of harsh detergents or scourers that can scratch the enamel.

  • Do not immerse a hot pot or pan in cold water as this can cause thermal shock and damage the enamel.

  • After drying your cast iron cookware with a cloth, put it on the stovetop on low heat to properly dry it.

Storage:

  • To avoid corrosion, do not leave cookware to drip dry, instead dry directly after use and rub a little cooking oil on the exposed iron to seal it before storing. Store in an airy space away from steam and moisture.

  • The enamel may chip if bumped or knocked hard enough. To prevent chips and scratches, use sheets of paper towel or dish towels in between pieces of cookware when storing together.

What's in the box
1x Ceramic Cast Iron Casserole Dish Roaster - 32cm - Matt Black

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