Canoli tubes and cream cast iron molds: You can easily maintain them because they are made of stainless steel, so they not rust, are , and are easy to clean and can be used next time.
Easy to maintain and save space: the smooth prevents pastries from sticking to it. The almost seamless horn mold does not stick to the dough, so it is easy to remove the baked food. If you stack the cream corner molds one after another, only a small space is required.
The package includes: 12 vertical cones and 8 tubes. You can make 20 in one go.
Function: This is a good Diy tool that can satisfy your favorite recipes. It is very suitable for making filled desserts or appetizers and baking cone-shaped pastry shells, such as cream horns, French horns, popsicles, small ice cream cones, flakes Pastries, pizza cones, waffle cones and shaped pizzas, etc.
By filling custard, pudding and ice cream into these desserts, you can advantage from these cone-shaped molds and tube desserts. Similarly, they can also be used in savory appetizers and filled with tuna, mashed potatoes and smoked salmon, which definitely increase the flavor of the food.
How to make butter corners?
Knead the dough into a rectangle;
Cut into multiple strips evenly with a knife;
Wrap meringue paper around the horn pattern;
Brush the prepared egg liquid;
Align the butter corner mold or put it in the pot;
Bake until golden brown or deep-fried.
Put the shell on the mold for a period of time.
The horn mold is built into the shell and rotates, the mold is easy to slide out;
Fill the temple with cream or whatever you like.
Colour: silver
Material: stainless steel
Package Contents:
12 x tapered models (14x3.8cm)
8 x double bevel models (12.5x3.2cm)
Only the above package content, other products are not included.
Note: Light and different displays may cause the color of the item in the picture a little different from the real thing. The measurement allowed error is +/- 1-3cm.
What's in the box
12 X Tapered Models (14x3.8cm)
8 X Double Bevel Models (12.5x3.2cm)
